Spiral mixer with lifting head and removable bowl 12KG (17 LT)
This high-performance spiral mixer is designed for a wide range of dough types, including pizza, bread, fresh pasta, high-hydration dough, focaccia, and piadina. Perfect for use in restaurants, pizzerias, and bakeries, it ensures consistent mixing results and optimal dough texture every time.
Specifications:
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Weight: 61 kg
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Dimensions: 430 × 720 × 690 mm
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Voltage Options:
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220V single-phas or
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380V three-phase
- Italian
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