Commercial Electric Deep Fryer FKM-TC
The FKM-TC Electric Pressure Fryer delivers fast, efficient, and flavorful results ideal for commercial kitchens. Pressure frying seals in moisture while creating a crispy exterior—perfect for chicken and other proteins. The fryer’s fully submerged heating elements ensure rapid heat recovery, while a cold zone captures breading fall-off to help maintain oil freshness.
A built-in filtration system further extends oil life and ensures consistent product quality, reducing operating costs over time. Built for performance and durability, the FKM-TC is an excellent solution for high-volume frying environments.
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Electric pressure fryer for commercial use
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Three-phase electric connection
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Fully submerged heating elements for maximum efficiency
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Cold zone design collects breading debris to preserve oil quality
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Built-in filtration system extends oil life
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Moisture-locking pressure frying for tender, crispy results
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Stainless steel construction (assumed, can confirm if specified)
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Dimensions (W x H x D): 616 x 1257 x 965 mm
