DRY AGE CABINET 293L

Dry Age Cabinet 293L

Bring premium quality and presentation to your business with our Dry Age Cabinet, designed for the professional dry aging of meat. With precise temperature and humidity control, this stylish black cabinet ensures the perfect environment for aging while presenting your products in the best possible way.

Constructed from AISI 304 stainless steel inside and out, it combines durability with a modern black finish. The glass door with LED illumination enhances product visibility, while the included Himalayan salt brick improves the aging process and adds an authentic touch.

Key Features

• Capacity: 293 litres net

• Temperature Range: 0°C to +10°C

• Humidity Control: 65–85% RH (ideal for dry aging)

• Cooling System: Forced ventilated cooling for stable environment

• Lighting: Interior LED lighting

• Operation: Digital controls with temperature display

• Door: Single right-hinged glass door, lockable

• Construction: Black finish, stainless steel AISI 304 interior and exterior

• Accessories Included: Himalayan salt brick & stainless steel tray

• Defrost: Automatic

• Energy Efficiency: Class C

Specifications

• External Dimensions (WxDxH): 600 × 515 × 1820 mm

• Interior Dimensions (WxDxH): 510 × 355 × 1315 mm

• Gross Capacity: 293 litres

• Number of Grids: 3

• Maximum Hanging Load: 115 kg

• Gross Weight: 85 kg (Net: 80 kg)

• Noise Level: 45 dB

• Max Ambient Temperature: 32°C

Electrical

• Voltage: 230 V

• Frequency: 50 Hz

• Power Consumption: 0.29 kW (2.58 kWh/24h)

• Refrigerant: R290